- Proof
- 86
- Age
- Not stated
- Style
- BlendedAmerican Whiskey
- MSRP
- $59.00~$39.00 street
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“KY/TN sourced bourbon & rye blended with St. George California malt — four-grain B&E”
Tasting notes
- nose
- toffee, candied orange peel, cinnamon, and cherry bark
- palate
- pecan pastry, bittersweet chocolate, fruit preserves, and spice
- finish
- citrus-spice linger with house malt glue
Mash bill
A blend of several whiskeys, so no single grain split.
Four-grain American blend — rye, corn, barley, and wheat with no single grain dominant. Sourced Kentucky and Tennessee straight bourbon and rye supply the corn/rye/wheat backbone; St. George's own California malt whiskey (barley) is the house glue that makes the B&E label earn its name.
- Cask
- Sourced KY/TN bourbon and rye casks blended with St. George California malt whiskey barrels
- Best served
- cocktail
Why it's craft
Transparent craft blending: named sourced-barrel program married to pioneer California malt whiskey, not an anonymous NDP label.
St. George Spirits
Independent · Est. 1982 · Tours
Sources: freerangebrooklyn.com, woodencork.com, caskers.com, distiller.com